Running News Daily

In the heart of Baraget Milimet, KATA 20 stands as a powerful example of the Kenya Athletics Training Academy’s innovative approach — blending world-class running with sustainable agriculture. Under the leadership of Coach Newton Cheruiyot, the camp not only develops top-tier athletes but also operates a three-acre KATA potato farm, providing a reliable source of financial support and nutrition for the team.

KATA 20 is part of a rapidly growing network of 30 KATA camps and farms launched just 10 weeks ago by KATA founder Bob Anderson. The program was designed to give athletes the resources they need to train at an elite level while creating a sustainable economic model through potato farming.

A Balanced Roster of Experience and Potential

KATA 20’s lineup includes both seasoned racers and rising stars, creating an environment where experience and ambition fuel one another.

Men:

• Newton Cheruiyot – 25 – 5000m – 13:36

Elite-level runner and coach, setting the standard in both training and competition.

• Lawi Kiplangat – 17 – 1500m – 3:43

Young middle-distance prodigy with international potential.

• Samson Bii – 25 – Half Marathon – 64:05

Strong road racer capable of excelling locally and abroad.

• Kiprono Benson – 33 – 10,000m – 29:31

Experienced and consistent over long-distance track events.

• Emmanuel Bett – 22 – Half Marathon – 64:25

On the cusp of elite performance, showing steady improvement.

Women:

• Cheptoo Rono – 34 – 5000m – 16:46

Veteran competitor with strong track credentials.

• Daisy Cherono – 17 – Upcoming Athlete

Young prospect transitioning into competitive racing.

• Joan Chepkemoi – 17 – Upcoming Athlete

Developing talent with versatility across distances.

• Bendaline Chepchumba – 18 – Upcoming Athlete

Early in her journey but demonstrating discipline and dedication.

The Road Ahead

With its combination of elite coaching, proven performers, and promising youth, KATA 20 is positioned for continued success. As part of Bob Anderson’s ambitious KATA program, the camp’s three-acre potato farm not only sustains operations but also reflects a growing movement that empowers athletes both on and off the track.