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At the end of ABC television’s coverage of the 1984 New York City Marathon, there’s a shot of Orlando Pizzolato sitting on a bench in Central Park, retying his well-worn footwear. “Those shoes may have had it,” remarked anchorman Jim McKay.
Not quite. Some 39 years on, the shoes that took the unheralded Italian to the biggest upset victory in the history of the Big Apple’s big race have been generously donated to the ever-expanding Heritage Collection in the Museum of World Athletics (MOWA).
Whatever unfolds in the 2023 edition of the New York City Marathon this weekend, there’s unlikely to be anything as dramatic as the battle of attrition from which the plucky Pizzolato emerged as the unlikely hero in 1984.
As the Italian and the rest of the 18,000 field assembled for the start, it was difficult to pick out the contours of the Verrazano-Narrows Bridge. Such was the heat haze that had descended upon the Big Apple on the last Sunday in October that year.
“The weather is going to be a huge factor,” proclaimed Marty Liquori, the great US miler, working as the expert summarizer on the men’s race for ABC Sports. “We’re looking at the hottest and most humid New York Marathon ever.”
The mercury was already pushing 70°F and the humidity was close to maximum.
“That causes two things to happen at the front of the pack,” continued Liquori, runner up to Miruts Yifter in the 5000m at the inaugural World Cup in Dusseldorf in 1977. “The natural front runners get conservative, so the pack stays tighter. The second thing is the hotter it gets, the greater chance there is for an upset.”
“Yes, look out for the man you do not know in this marathon,” predicted McKay, the distinguished Voice of ABC’s Wide World of Sports.
“This man could be for real”
Not a lot of people were looking out for the runner bearing race number 100, clad in the colors of his homeland – blue and white singlet, red shorts.
Pizzolato, a 26-year-old representing the University of Ferrara sports club from the north of Italy, was no Ferrari of a marathoner.
In seven attempts at the classic 26.2-mile distance, he boasted a best of 2:15:28 - more than seven minutes slower than the world record figures of 2:08:05 set by Welshman Steve Jones in Chicago a week before the 1984 New York race.
Pizzolato’s PB came in New York in 1983, the year Rod Dixon made up a half-mile deficit to overhaul Briton Geoff Smith virtually on the finish line in Central Park. The New Zealander’s winning time was 2:08:59. He finished 6min 29sec and 26 places ahead of Pizzolato.
Twelve months later, Dixon, the Olympic 1500m bronze medalist behind Finn Pekka Vasala and the trailblazing Kenyan Kip Keino in Munich in 1972, returned to New York as favorite for the men’s title – and the $25,000 prize and Mercedes Benz that went with it in that first year of open professional running.
“I’m a lot more confident in my own mind, having run successfully in ’83,” he told Liquori in a pre-race interview. “I think I’m rightly the favorite. I’ve trained well and I’ve got confidence in my own ability. I’ll go out and if I strike it right, they won’t catch me.”
Five miles in, given the exceptional conditions, Liquori and four-time winner Bill Rodgers, following the men’s race from ABC’s on-course buggy, felt Dixon was striking it right – 18 seconds down on home runners Pat Petersen and Terry Baker in a pack that included two-time Commonwealth gold medallist Gidamis Shahanga of Tanzania.
Pizzolato was also among the chasing group, seemingly unknown to any of the experts. His first name check came as he overtook Jose Gomez of Mexico to claim pole position, shortly before reaching halfway in 65:03.
“Could this, Marty, be the man they did not know?” McKay enquired.
“This man could be for real,” Liquori replied. “In the hotel I saw Franco Fava, a great steeplechaser from Italy, and he mentioned that it has been so hot in Italy this summer and fall. So, this is one person who is accustomed to the heat.”
Rodgers was not quite so sure. “I think it’s still anybody’s race,” he said. “The guy from Italy looks good. But we’ll have to see later in the race.”
“The Pope, Reagan and then it was me”
The guy from northern Italy was certainly looking good.
While Dixon seemed ill at ease, struggling to cope with the pace and the conditions some 1:15 behind, Pizzolato appeared to be feeling groovy as he crossed the Queensboro Bridge, the subject of Simon and Garfunkel’s 59th Street Bridge Song.
“Orlando looks very good,” Liquori observed. “He looks to have a style that’s fitting for a marathoner. When you’re looking around, taking in the scenery, you know that the running is coming easy.
“One thing should be pointed out. Steve Jones, who set the world record last week, was a very well-established track runner. He was eighth in the 10,000m at the Olympic Games.
“But Orlando has run a minute slower for 10,000m: 28:22. Were he to win this, it would be just about the biggest upset in a major marathon that I’ve seen.”
By the 20th mile mark, it was clear that Pizzolato himself was somewhat upset. The temperature had risen to 74 degrees and the humidity to 96%. His pace slowed to a 5:26 mile.
Briton Dave Murphy was gathering momentum, moving up into second, and Dixon into third.
“Well, I think we’re entering the last chapter of Orlando,” ventured Liquori. “I think I might have got too excited at 18 miles. Maybe it was the Italian in me.”
Soon after, Pizzolato grabbed his chest and slowed to a temporary halt. Three times he stopped, then started up again. “This man is in trouble,” said McKay.
Entering Central Park, with less than three miles to go, Pizzolato stopped for a fourth time. He clutched his chest, glugged half a cup of water and poured the other half over his head.
Dixon was out of the equation at this point, having stepped off the course suffering from cramps. But Murphy had closed to within 15 seconds.
“It’s like the tortoise and the hare,” said Liquori. “Pizzolato’s running-stopping, running-stopping. Murphy is just taking a steady course. It looks like it’s his race.
“For Pizzolato now, the drama now is how much of his soul he’s going to lay down.”
Thrice more, Pizzolato stopped and started, each time taking on fluid and calmly checking out the gap behind him. Somehow, he managed to lay down enough of his soul to bridge over his troubled water.
The finished line approached with Murphy not yet in sight.
“He has pulled it off,” Liquori pronounced. “He has mentally been able to fight through his form having gone to pieces, through having had so many problems.”
“It was very hot,” said Pizzolato, who crossed the line in 2:14:53, 43 sec ahead of Murphy. “I had cramp in my stomach. It was very terrible, but I am very happy.”
The New York Times the next day concentrated on Grete Waitz’s sixth success in the women’s section, praising Pizzolato in passing for having overcome the heat and the late challenge of Murphy in “a men’s competition that the stifling heat and humidity reduced to a battle of attrition.”
Back home in Italy, the reaction was different. “The first story in the news was the Pope,” Pizzolato reported, “then Ronald Reagan’s election. Then it was me.”
Retained title
Twelve months later, the guy from Italy returned to New York and proved he was no flash in the marathon pan.
This time he was the tortoise, running his steady race while Geoff Smith burned himself out at world record pace, then overtaking Djibouti’s World Cup Marathon winner Ahmad Saleh two miles from home to become the Big Apple’s first overseas two-time winner, clocking 2:11:34.
“Last year I won by mistake, probably,” Pizzolato told The New York Times. “This year was more exciting. I was not in confusion in the last 365 yards.
“All the people seemed to know my name and my number. It was like everyone was a friend of mine. It was a great source of power.”
In an era when the fast men of the track came to dominate the men’s marathon – with the likes of Jones, Dixon and Carlos Lopes, the Portuguese runner who won the Olympic title in Los Angeles in 1984 and succeeded Jones as world record-holder in 1985 – Pizzolato was a great source of power and inspiration to the traditional specialists of the event.
He never broke 2:10. His fastest time was 2:10:23, which he recorded while placing sixth in the World Cup Marathon in Hiroshima in 1985. The following year Pizzolato was third in Boston (2:11:43), then overtook a shattered Jones to claim the European Championships silver in Stuttgart (2:10:57) behind his compatriot Gelindo Bordin, and returned to New York taking third place (2:12:13) behind another Italian, Gianni Poli.
These days the two-time Italian king of New York operates a company bearing his name which offers running camps and a consultation service, and which provides scholarships to athletes aged from 16 to 22.
(11/06/2023) Views: 565 ⚡AMP